Muskot Kök & Bar Roslagsgatan

Singara Pirogue

Traditional pies filled with potatoes, cauliflower, green peas, ginger and garlic.

Chicken Puff Pastry

Puff pastry filled with creamy chicken, garnished with sesame seeds and baked to golden perfection.

Sea Scallops

Large clams sautéed in butter and garlic served with a lemon-butter sauce.

Lamb Sheek Kebab

A classic dish where seasoned ground lamb is threaded onto a skewer and grilled until charred and juicy.

Vege Thali

Trio with two types of vegetarian stew (one mild and one slightly hotter) and a vegetarian grill dish.

Bengali Thali

Three kinds of Bengali stews with spicy chicken, lamb and scampi.

Soft Shell Crab

Soft-Shell Crabs are one of the world's tastiest seafood dishes. The crabs are brushed with a spice and flour mixture before being cooked to achieve the perfect taste experience.

Chapli Kebab

Chapli Kabab is a spicy minced meat patty made with minced lamb, dried pomegranate seeds, onions, tomatoes and freshly ground spices.

Dhakia Halim

Home cooking from old Dhaka with lamb fillet and four types of lentils. Season with coriander, cumin and ginger. Served with naan bread.

Shukto

Tasty mixed vegetables cooked in a mustard sauce. poppy seed masala and milk, seasoned with panchphoran.

Classic Palak Paneer

Cheese and spinach in a mild tomato-based curry sauce flavored with paprika, ginger and garlic.

Palak Cardigan

Juicy cheese and spinach balls. Served with seasonal asparagus and mushrooms in a mild cashew nut sauce.

Paneer Pasanda

Juicy paneer in creamy cashew nut sauce flavored with ginger, garlic and lime. Top with fresh coriander.

Sobji Posto Paneer

Traditional authentic Bengali Creamy vegetable stew with paneer and poppy seeds.

Labra

Spicy stew with tomato, ginger, garlic and coriander. Served with seasonal vegetables and four types of lentils.

Dal Makhani

Spicy lentil stew with five types of lentils, tomato and herbs. Cooked with paneer, asparagus and fresh spinach.

Tofun Do Pyaza

Paneer Do Pyaza is a rich creamy Mughlai dish with soft tofu cubes in a medium sauce with onions, paprika spices, cream and herbs.

Grilled Pesto Paneer

The thick soft tofu cubes are marinated in a flavorful pesto sauce and then grilled with extra virgin olive oil. Served with fried vegetables and traditional sauce.

Earth Balance

? Juicy tofu and tomato-based curry sauce flavored with paprika, ginger and garlic.

Masala Prawns

Traditional Bengali Prawns. Served in curry sauce flavored with tomato, leek, cumin and fresh coriander.

Maach Paturi

Bengali home cooking from the sea. Cod, salmon and prawns cooked with garlic and mustard seeds from the Dhaka region.

Chingri Malai Curry

Prawn Malai Curry is an authentic Bengali dish cooked in coconut milk, cinnamon and lime a host of delicious spices.

Soresha Salmon

Filleted salmon in a tasty curry made from a mustard mixture, green chilli and mustard oil.

Spicy Lamb Chops

Lamb racks grilled with fresh ginger, garlic, cumin and coriander.

Mesbani Gosto

Juicy lamb chops served with lentils in a creamy cashew nut sauce flavored with coconut, garlic and ginger.

Nawabi Shank

Traditional spicy leg of lamb stew from the Mughal Empire. The meat is cooked for five hours with fresh herbs and served with freshly baked naan bread.

Kacchi Byrani

Bengali feast with juicy lamb chops, lamb kofta and fried egg under crispy rice.

Bengoli Korma

Festive dish from old Dhaka. Served in a traditional creamy sauce with coconut, raisins and cashew nuts. Choose between chicken and lamb.

Dopiaza

A favorite for spice lovers - made from tender chicken or lamb pieces cooked in a creamy and spicy sauce with fresh green mushrooms and spicy onions. Medium strong and good

Mango Khazana

Fruity stew with fresh mango, roasted almond shavings, coconut and ginger. Served with traditional cashew nut sauce. Choose between chicken and lamb.

Keema Ghotala

Traditional medium-strength dish with ground chicken or lamb with peas, potatoes and spices. Our version uses curry and provides a beautiful balance between flavor and spiciness. Served with eggs.

Special Bhuna Gosht

Popular Bengali meat dish: the pieces of meat are long marinated in whole spices, chopped onion, ginger and garlic. Fried in ghee and garnished with fresh coriander.

Mirchi Ka Salan

Fiery stew with Nutmeg's own spice blend. Choose between chicken, lamb or scampi.

Trio Chicken

Combination of classic chicken fillet, the taste of chili, Tandoori and malai marinade. Served with creamy tomato and cashew nut sauce.

Spicy Lamb Racks

Spicy lamb racks marinated with garlic, ginger, mint, thyme and Nutmeg's own spice blend.

Tandoori King Prawns

Fresh scampi marinated in lemon, mustard, garlic, ginger and yogurt.

Pesce Grill

Get a taste of the sea with herb-marinated cod fillet, mustard-marinated scampi and salmon fillet with garlic, ginger and cumin.

Green Grill

Tandoori roasted broccoli with honey, nigella seeds, crushed wheat chips and tempered yogurt.

Sultan Grill

A dream combination of three tandoori dishes: hot trio chicken, spicy lamb chops and tandoori scampi.

Korai

Served in Nutmeg's spicy korai sauce with vegetables. Choose between grilled chicken, lamb and scampi.

Balti Special

Mild, slightly acidic dish served in smooth balti sauce and vegetables. Choose between grilled chicken, lamb and scampi.

Tikka Butter Masala

Served in a tomato and cashew nut sauce. Choose between paneer, chicken, lamb or scampi.

Meatball Heaven

Juicy and smooth meatballs cooked with cashew nut sauce.

Tikka Kiddo

Mild chicken stew served in a tomato and cashew nut sauce. Served with rice.

Cheezy, Baby

Cheese and spinach in a mild tomato-based curry sauce. Served with rice.

Bowl of Greens

Seasonal vegetables cooked in the traditional Bengali way. Vegan.

Tharka Valley

Traditional Bengali lentil stew, it is made at home in Dhaka. Mild and spicy.

About Zura Gost

Pulled lamb the Bengali way. Long-cooked lamb fillet is accompanied by onion, garlic, ginger, cumin and fresh coriander.

Coca Cola Original Taste 33 cl

1 l = 136,36 kr

A classic favorite for every occasion since 1886.

Coca Cola Light 33 cl

A classic favorite for every occasion since 1886.

Fanta 33 cl

1 l = 136,36 kr

Great orange flavor!

Sprite 33 cl

1 l = 136,36 kr

Carbonated soft drink with lemon and lime flavor.

Mineral Water

Mango Lassi

Naan

Traditional Bengali naan bread.

Garlic Nose

Classic naan bread flavored with garlic.

Naan Peshwari

Naan bread baked with coconut flakes, almond pulp and raisins.

Blue Cheese Naan

Naan bread baked with blue cheese, honey and raisins.

Roti (gluten-Free)

Thin bread on rice flour.

Paratha

Classic Bengali bread is fried and brushed with butter.

Papadam

Crispy & thin bread on lentil flour. With garlic yogurt and mango chutney.