[INACTIVE] Mumbai Lounge

Chicken Tikka Masala

Grilled marinated chicken fillet in a mild tomato sauce, cream and cumin.

Madras chicken

Chicken fillet in a tamarind and coconut sauce, flavored with fresh curry leaves and coriander.

Butter Chicken

Tandoori marinated chicken fillet pieces in a creamy tomato sauce with cashew nuts.

Chicken Korma

Chicken fillet in creamy curry sauce with coconut, pistachio, cashew nuts and cardamom.

Mango Chicken

Grilled chicken fillet with mango, tomato sauce and cream.

Murg Methi Malai

Chicken with Indian spices, coconut powder, coconut milk, coriander, cashew nuts

Chicken Vindaloo

Chicken dish from Goa braised in a spiced vinegar sauce, cloves and piri-piri masala.

Lamb Shahi Korma

Mild and creamy lamb curry, flavored with saffron, cardamom and cashews.

Lamb Vindaloo

Lamb dish from Goa braised in a spiced vinegar sauce, cloves and piri-piri masala.

Rogan Josh

Lamb chunks, onion, tomato, saffron, ginger, coriander and almonds.

Achri Mirch Gosht

Roast lamb with red chili, lime leaves, fresh ginger, garlic, pickles and coconut milk.

Mango Lamb

Lamb with mango, tomato sauce and cream.

Jhinga Shahi korma

Mild and creamy curry stew with tiger prawns, with the flavor of cardamom and cashew nuts.

Jhinga Goan Curry

Tiger prawn stew in coconut milk with garlic, black mustard seeds, coriander, tamarind and curry leaves.

Jhinga Kadai

Shrimp with fresh bell pepper, red onion, cilantro and tomato.

Prawn Tikka Masala

Tiger prawns in a mild sauce with mint, cream

Chicken Biryani

Grilled chicken with onions, tomato masala, saffron and garam masala in rice. Served with raita.

Lamb biryani

Lamb roast with onions, tomato masala, saffron and garam masala in rice. Served with raita.

Garlic Chicken Tikka

Grilled chicken fillet marinated with garlic, ginger, chili and lime. Served with tandoori sauce and mint chutney.

Tandoori Jingha

Grilled king prawns marinated in ginger, garlic, yogurt. Served with fried potatoes, mint and mango chutney.

Paneer Tikka Mix Grill

Grilled cauliflower, peppers, potatoes and red onions marinated in yogurt and tandoori masala. Served with creamy tomato sauce, mint and mango chutney.

Palak Paneer

Indian cream cheese with garlic, onion, cumin, fenugreek, ginger, fresh spinach and cream.

Paneer Tikka Masala

Indian cream cheese with mild tomato sauce, cumin.

Aloo Gobi Vegan

Cauliflower and potatoes with ginger, chili, coriander and tomato masala.

Channa Masala Vegan

Chickpeas cooked with ginger, potato, coriander, tomato and Indian spices.

Tadka Dal Vegan

Flambéed lentils with traditional spices, ginger and coriander.

Vegetarian/Vegan Cardigan

Homemade vegetable balls with creamy sauce.

Sabzi Thali

Chef's choice of vegetarian curry. Served with dhal and raita.

Paneer Jodhpuri

Indian cream cheese in a mild curry sauce with cashew cream, topped with papadum.

Shahi Paneer

Indian cream cheese in a mild curry sauce with cashew nut cream

Plain Naan

Homemade naan bread neutral.

Garlic Naan

Freshly baked naan bread with garlic and coriander.

Cheese/cilantro naan

Freshly baked naan bread with cheese and cilantro.

Chili Naan

Freshly baked naan bread with chili.

Aloo Kulcha

Stuffed naan bread with potatoes, coriander and chili.

Sweet Naan

Stuffed naan bread with cashew nuts, raisins and cardamom.

Coconut Naan

Stuffed naan bread with coconut powder and coconut milk.

Raita

Yogurt with cucumber, tomato and roasted cumin.

Pickles and Chutney

Mango Lassi

Yogurt drink with mango flavor.

Loka Natural

Loka Lemon